À LA CARTE MENU

Locale Group Head Chef Paolo Barone presents his Winter Menu of seasonal produce. All food is freshly prepared on site using the finest ingredients. Our homemade breads and pastas are made to authentic recipes using Italian flour and eggs. We welcome any comments you may have.

Locale BALHAM À La Carte menu
View A La Carte Menu (pdf)
Gluten Free Menu (pdf)

Locale BLACKHEATH À La Carte menu
View A La Carte Menu (pdf)
Gluten Free Menu (pdf)

Locale COUNTY HALL À La Carte menu
View A La Carte Menu (pdf)
Gluten Free Menu (pdf)

Locale EAST DULWICH À La Carte menu
View A La Carte Menu (pdf)
Gluten Free Menu (pdf)

Locale FULHAM À La Carte menu
View A La Carte Menu (pdf)
Gluten Free Menu (pdf)

APERITIVO From £5.00 to £7.00

Spritz

The classic Italian Aperitivo with Aperol, Prosecco and sparkling mineral water

Locale Bellini

Our house cocktail. Italian wild strawberry liqueur topped with Prosecco

DA STUZZICARE From £2.75 to £4.95

Olive verdi italiane

Large green olives from Sicily with a mild and nutty flavor.

Basket of mixed focaccia

Made daily in our kitchens, served with virgin olive oil and balsamic

Pizza garlic bread

Baked to order - choose from garlic or tomato garlic

White bean dip

Homemade with fresh rosemary and garlic puree with toasted crostini

Grissini con Prosciutto Crudo

Rosemary Breadsticks wrapped in Parma ham

ANTIPASTI From £5.00 to £7.95

Pasta e fagioli (v)

A homemade classic, borlotti bean and pasta soup with freshly baked focaccia

Bruschette miste

Mixed bruschettas with aubergine, caponata, goat’s cheese, white bean purree and tomatoes

Salumi Misti

Charcuterie board of select Italian cured meats, 12 month mature Parma ham and mixed Italian salami, shaved fennel, sun dried tomato dressing and homemade focaccia

Cozze Locale

Sautéed mussels in garlic, chilli, white wine and tomato sauce, served with focaccia

Melanzane alla parmigiana

Baked aubergines, buffalo mozzarella, tomato and parmesan cheese served with
freshly baked foccacia

Calamari Fritti

Golden fried baby calamari served with homemade tartar sauce

Polpettine di pomodoro

Baked beef meatballs in tomato sauce and parmesan cheese

Cappesante in Pancetta

Queen scallops wrapped in pancetta, pan-fried and served with chickpea puree, rocket and garlic & chilli dressing

PASTE E RISOTTO From £8.95 to £13.25

Lasagna Tradizionale

The Italian classic, freshly prepared lasagne

Linguine ai Frutti di Mare

Seafood linguine with tomatoes, clams, mussels, baby calamari, octopus & king prawns sautéed with garlic, chilli, parsley & white wine

Gramigna alla salsiccia

Gramigna egg pasta with Italian sausage ragu and a touch of
cream

Spaghetti al Pomodoro

Spaghetti with our home made ‘Locale’ fresh tomato and basil sauce

Ravioli del Giorno

Chef’’s choice of ravioli served with choice of butter & sage or fresh tomato & basil sauce

Risotto alla zucca e fontina (v)

Butternut squash and fontina cheese with Arborio rice, parsley
and a touch of parmesan cheese

Gnocchi di Zucca

Pumpkin Gnocchi in butter and sage with smoked ricotta

Bucatini all’amatriciana

Bucatini pasta with red onions, pancetta, chilli and tomato sauce

Chitarra alle Polpettine

Abruzzo style “guitar string” fresh egg pasta with home made beef meatballs tossed in 'Locale' tomato sauce

PIZZA (12") STONE BAKED - From £7.50 to £9.95
(not available at Blackheath)

All our pizzas are made with Fior de latte Mozzarella . Extra toppings Vegetables - 75p Meat - £1.50

Margherita (v)

Tomato, basil & mozzarella

Piccante

Tomato, mozzarella, sausages, mushroom, onions, chilli

Diavola

Tomato, Italian mozzarella & spicy Italian salami

Vegeteriana (v)

Tomato, Italian mozzarella, olives, aubergines, peppers, courgettes & spinach

Quattro Stagioni

Tomato, Italian mozzarella, olives, spicy Napoli salami, oyster mushrooms, artichokes & Italian ham

Speciale

Mozzarella, Taleggio cheese, artichokes, prosciutto

Campana

Tomato, mozzarella, goat's cheese, mushroom and buffalo mozzarella

CARNE E PESCE From £9.95 to £18.50

Petto di Pollo

Grilled corn fed chicken breast seasoned with rock salt, served with roast potatoes & rocket salad

Tagliata di Manzo

8oz sirloin steak, sliced and served with roast potato, sun dried tomato and home made jus

Costata di Manzo

Char-grilled 12oz prime Scotch beef rib-eye (21 day dry aged) served on the bone with herb roast potatoes

Pollo alla milanese

Breaded chicken breast served with spaghetti tomato

Salsicce e fagioli

Tuscan sausages with borlotti and cannellini beans in tomato sauce

Pancetta di maiale arrosto

Slow roasted pork belly served with honey roast root vegetables and apple sauce

Filetto di Salmone

Roasted salmon fillet served with baked pumpkin and braised baby leeks

Filetto di Branzino

Fresh seabass fillet served with spinach and lentils in white wine sauce

Hamburger all’italiana

6oz British beef burger with melted Fontina cheese, crispy pancetta, rocket, tomatoes and mayonnaise on a granary bap. Cooked medium unless otherwise requested. Served with shoestring fries

INSALATE From £4.95 to £9.95

Caesar Salad

Cos lettuce tossed in classic ‘Locale’ Caesar dressing with croutons & parmesan shavings (also available with chicken fillet - supplement £3)

Insalata di caprino

Rocket, baby spinach, avocado, crispy bacon, olives and panfried goats cheese

Superfood salad

Broccoli, watercress, beetroot, almonds, sunflower seeds, roasted pumpkin in avocado and chilli dressing. (Add chicken or goat’s cheese for £3)

CONTORNI From £2.75 to £3.95

Tomato and onion salad

Herb roasted potatoes

Mix leaves salad with ‘Locale’ dressing

French Fries

Rocket and parmesan salad

Sautéed French beans

Creamy mashed potato

Zucchini Fritti

Honey roast root vegetables

A 12.5% discretionary charge will be added to the bill
Please be advised that some of our dishes contain nuts we are unable to guarantee any dishes are nut free. Sorry we do not accept personal cheques.