LARGE PARTY MENU A ~ £21.95 per person

Example menu subject to change

Minimum order for 8 people

 

Zuppa del giorno (v)

Homemade soup of the day

Bruschetta (v)

Chopped fresh tomato, basil, garlic and extra virgin olive oil on toasted bread

Salumi misti

Charcuterie board of selected Italian cured meats, shaved fennel, sun dried tomato dressing and freshly baked focaccia

Funghi ripieni con ricotta e spinaci (v)

Baked mushroom stuffed with ricotta and spinach

Calamari fritti con salsa tartara

Deep fried baby squid served with homemade tartare sauce

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Petto di pollo alla griglia con rucola e patate alle erbe

Grilled chicken supreme with herb roast potatoes and rocket salad

Filetto di salmone con caponata siciliana

Roasted salmon fillet with aubergine caponata

Gnocchi ai gamberi di fiume

Gnocchi with crayfish, garlic, chilli and tomato sauce

Risotto asparagi e fave

New season garden peas and asparagus risotto with Arborio rice, parsley & a touch of parmesan cheese

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Tiramisu’

Panna cotta

Ice cream or sorbet selection

 

PLEASE NOTE OUR MENUS ARE SEASONAL AND SUBJECT TO CHANGE SO CONTENT MAY VARY FROM TIME OF BOOKING

A discretionary service charge of 12.5% will be added to your final bill. As nuts are used in the preperation of some of our dishes we are unable to guarantee our menu is nut free. Please call to discuss your particular dietary requirements. Sorry we do not accept personal cheques.