LARGE PARTY MENU C ~ £29.95 per person

Example menu subject to change

Minimum order for 8 people

 

Selezione di bruschette

Mix bruschetta selection

Cappesante in pancetta con pure di ceci

Scallops wrapped in pancetta, pan fried and served with a chickpea puree and garlic chilli dressing

Salumi misti

Charcuterie board of selected Italian cured meats, shaved fennel, sun-dried tomato dressing and freshly baked focaccia

Antipasto Locale (v)

Seasonal selection of vegetarian anti-pasti and mozzarella

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Linguine al frutti di mare

Seafood linguine with cherry tomatoes, clams, mussels, calamari, baby octopus and king prawns with garlic, chilli and tomato

Gnocchi funghi e crema (v)

Gnocchi with wild mushroom and cream

Tagliata di manzo al pomodori secchi e patate arrosto

8oz sirloin steak, sliced and served with roast potatoes with a red wine and sun-dried tomato jus

Pollo con spinaci e ricotta

Chicken supreme, filled with spinach, ricotta and parmesan cheese, served with tagliatelle tossed in mushroom cream sauce

Filetto di salmone con caponata siciliana

Roasted salmon fillet with aubergine caponata

Porchetta arrosta con vegetali arrosti al miele

Roasted rare breed suckling pig served with honey roasted root vegetables

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Tiramisu

Panna cotta

Chocolate fondant

Ice cream or sorbet selection

 

A discretionary service charge of 12.5% will be added to your final bill. As nuts are used in the preperation of some of our dishes we are unable to guarantee our menu is nut free. Please call to discuss your particular dietary requirements. Sorry we do not accept personal cheques.